|Equally as delicious in Spring.|
As the name suggests, rye is in the mash and that gives a distinct flavour you won't find anywhere else. The rye is enhanced by Bramling Cross hops resulting in a smooth palate that allows the spiciness of the rye flavours to be enjoyed and not smothered. The finish is sweet and fruit but still has the spice of the rye present.
Tuatara suggest, on their website, pork belly as an accompaniment. You could try a Copperhead with Atlas' pork belly with apple glaze and sesame seeds. Mmm-mmm that's apres sorted!
Tuatara Copperhead Red Rye | 4.5% | $9.50 pint
Pork belly with apple glaze and sesame seeds | $8.5